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Homemade Whole Wheat Pancakes Recipe
Preparation Time:
Bake Time:
Makes:
5 minutes
10 minutes
4 servings
Directions:
Combine flour,
Kaizen Vanilla
, brown sugar, baking powder, baking soda and salt.
Lightly beat milk, egg and oil. Add to dry ingredients and mix until just blended.
Bake on preheated griddle (400°F), turning when edges appear dry (about 1-1 1/4 minutes per side).
Dietary Exchanges:
2 Starch
1 High Fat Meat
Nutrient Content Claims:
Excellent Source of Protein
Good Source of Fiber
Excellent Source of Calcium
Ingredients:
1 cup
1/3 cup
1 tbsp
2 tsp
1/4 tsp
1/4 tsp
1 cup
1
2 tbsp
Whole Wheat Flour
Kaizen Vanilla
Brown Sugar
Baking Powder
Baking Soda
Salt
Skim Milk
Egg
Vegetable Oil
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**These statements have not been evaluated by the Food and Drug Administration.
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