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Raspberry Mousse No Sugar Added

Preparation Time:
Makes:
10 minutes
6 (1/2 cup) servings
Directions:
  1. Sprinkle gelatin over water. Stir and let sit 1 minute. Heat over low heat until gelatin is dissolved.
  2. Place berries, Kaizen Vanilla, Splenda and gelatin mixture in blender or food processor. Mix until smooth.
  3. Stir in Cool Whip.
  4. Divide into 6 serving dishes. Refrigerate at least 1 hour before serving.
**Options: Replace raspberries with other berries (strawberries, blueberries, etc) of your choice.

Dietary Exchanges:
  • 3/4 Fruit
  • 3/4 Lean Meat
Nutrient Content Claims:
  • Good Source of Protein
  • Low Fat
  • Cholesterol Free
  • Very Low Sodium
  • Good Source of Vitamin C

Ingredients:

1 envelope
1/4 cup
2 cups

1/3 cup
1/4 cup
2 cups
Unflavoured Gelatin
Water
Raspberries (fresh or frozen, thawed)
Kaizen Vanilla
Splenda®, granular
Cool Whip Lite
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**These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease.